Appetizers
Striped bass crudo* 21
tequila, cilantro + key lime
Beef Tartare* 18
black trumpet mushroom, puffed farro, anchovy + egg yolk
Local heirloom tomatoes 19
cucumber, spring onion, wafu + flaxseed crackers
Sprouted Falafel Fava Beans 14
cashew + tahini
Crispy Duck Wings 20
olive oil + yuzu kosho
Salads
Little Gem Salad 19
avocado, cucumber, ricotta salata + walnut vinaigrette
Five Lettuce ‘Caesar’ 18
radish, garlic anchovy vinaigrette + breadcrumbs
Baby Mixed Greens 13
red wine vinegar, shallots + herbs
Farro + Chickpea 15
smoked almonds, hummus, pickles + market vegetables
Pizza
Margherita 19
stracciatella, passata, basil + espelette
Green Zebra 20
fromage blanc, stracciatella, herbs + garlic oil
Sausage + Kale 21
young pecorino, stracciatella + parmigiano
’Nduja 21
stracciatella + passata
Pastas
Bucatini Cacio e Pepe 20
pecorino romano + black pepper
Spaghettini Pomodoro 19
slow cooked cherry tomatoes, peperoncini + parmigiano
Estrella 22
chicken liver, sherry, rosemary + sage
Pappardelle 25
spicy sausage ragù, kale + parmigiano
Sandwiches + Entrees
Quiche Lorraine 15
gruyère, smoked bacon + baby mixed green salad
Fried Chicken Sandwich 17
avocado-bacon mash + alfalfa sprouts
Ora King Salmon* 24
green rice, spring peas, walnuts, black sesame + smoked trout roe
Roasted Porchetta + Egg Sandwich* 20
guindilla chili, farm egg + arugula
Salt Meadow Lamb Pita 22
sweet potato, sprouted lentils + cilantro avocado pesto
Angus Skirt Steak 36
black garlic, romesco + bunching onion
Upland Cheeseburger* 21
grass fed beef, american cheese, peppadew peppers + avocado