(**)- possible cross-contamination with gluten,
Please let your server know of any food allergies.
Pizzas
Margherita $22
mozzarella, passata, basil + espelette
(vegetarian)
add ‘nduja +3
Corn $22
jimmy nardello peppers + smoked gouda
(vegetarian)
Sausage + Kale $26
young pecorino, stracciatella + parmigiano
(can be made vegetarian)
Bianca $21
roasted garlic, mozzarella + scamorza
(vegetarian)
One
Beef Tartare* $22
gochujang, puffed wild rice + grilled bread
(can be made gluten-free)
Little Gem Salad $20
avocado, cucumber, ricotta salata + walnut vinaigrette
(can be made gluten-free, vegetarian, or vegan)
Crispy Artichokes $17
parmesan + green sauce
(vegetarian, gluten-free**, can be made gluten-free)
Burrata $22
mission figs, piedmont hazelnuts + speck
(can be made gluten-free)
Frito Misto $27
octopus, squid, shrimp + lime aioli
(can be made vegan or vegetarian)
Crispy Duck Wings $23
olive oil + yuzu kosho
(gluten-free**)
Kampachi Crudo $24
hearts of palm, finger lime + golden elixir
(gluten-free**)
Two
Bucatini Cacio e Pepe $23
pecorino romano + black pepper
(vegetarian, can be made gluten-free)
Lobster Cavatelli $32
chanterelle, english peas + carrots
(can be made gluten-free)
Spaghetti al Limone $24
pepperoncino + grana padano
(can be made gluten-free)
Rigatoni $26
beef bolognese + grana padano
(can be made gluten-free)
Pappardelle $27
spicy sausage ragù, kale + parmigiano
(can be made gluten-free)
Three
Roasted Senat Chicken $36
basmati rice, dried cranberry, pistachio + labne
(gluten-free**)
Cioppino $37
monkfish, crab, tiger prawn + spicy tomato
(can be made gluten-free)
Seared Faroe Island Salmon* $38
broccoli baba ganoush, tomato cucumber salad + tahini dressing
(gluten-free)
Grilled Pork Porterhouse $36
stone fruits, baby kale + mustard
(gluten-free)
Amaranth Crusted Cauliflower $27
sunflower tahini, lollipop kale, pickled golden raisins
(vegan, gluten-free)
Angus Skirt Steak $42
black garlic, romesco + bunching onions
(can be made gluten-free)
Roasted Beef Short Rib for Two $96
celery, walnuts + castelvetrano olives
(gluten-free)
Whole Grilled Branzino for Two $65
sundried tomatoes, crispy artichokes + salsa verde
(gluten-free)
Vegetables
Roasted Eggplant Agrodolce $14
garlic labne
(vegetarian, can be made vegan or gluten-free)
Roasted Cauliflower $14
chimichurri + crispy shallots
(gluten-free, can be made vegan or vegetarian)
Crispy Sweet Potatoes and Brussels Sprouts $14
whipped feta
(vegetarian, can be made vegan)
